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Un recetario Navarro de cocina y repostería (siglo XIX) / Fernando Serrano Larráyoz (coordinador) ; Francisco Javier Caspistegui Gorasurreta, María Itziar Zabalza Aldave

Contributor(s): Language: Spanish Series: La Comida de la VidaPublication details: Gijón (Austrias) Ediciones Trea, c2011Edition: 1a ediciónDescription: 147 páginas : ilustraciones ; 24 cmISBN:
  • 9788497045681
Subject(s): LOC classification:
  • TX723.5.S7 S4719 2011
Other classification:
  • 641.5094652 | R294
Online resources:
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Holdings
Item type Current library Collection Call number Status Barcode
Monografia Monografia Biblioteca Rafael Montejano y Aguiñaga Acervo General Acervo general 641.5094652 R294 Ej. 1 (Browse shelf(Opens below)) Available 73078
Total holds: 0

Incluye bibliografía (páginas 115-130)

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